Life has a way of getting in the way of things – and most assuredly shaking things up. After a super long hiatus – 2 illnesses diagnosed, some very difficult heartbreaks, 1 new blended family and a very chaotic life – I’m back (hopefully for good). And just in time to brag about my adorable baby chicks. My boyfriend, Nick, and I decided to invest in some adorable hybrid production Reds – which have now taken up a nice section of my dining room. Everyone is thrilled – the dogs can’t get enough of them and Nubbins (yes there is a goat in my kitchen) keeps sneaking peaks into the dining room. We’re super amped for these gals to grow up and spring to really start. What are you doing to get ready for Spring? Did you have a tough winter like us? Let me know!!